Sushi Course Meal Catering for Parties by Japanese Personal-Private Chef
About This Service
I am a chef specializing in Japanese cuisine. With over twenty years of culinary experience, I have provided Japanese food catering services in both Tokyo and California.
My offerings extend beyond standard fare. I prepare delicious, medically-graded healthy Japanese meals tailored for various needs, including gym-goers seeking physical enhancement, health-conscious individuals, and those focused on beauty and wellness, as well as athletes requiring bulk or diet-specific plans. I create custom menus designed to meet each customer\'s unique requirements.
Traditional Japanese home cooking is more than just fuel to satisfy hunger. It focuses on maximizing the abundant nutrients within each ingredient. This approach to food has historically contributed to shaping the Japanese physique, promoting longevity, and supporting overall health.
What \"Medically-Graded\" Means
- Menus formulated to decelerate the rise in blood sugar levels after eating.
- Menus highlighting ingredients rich in antioxidants to provide anti-aging advantages.
- Menus that enhance blood circulation, warm the body, and strengthen the immune system.
Services Offered
- Japanese multi-course meals for parties, which include sushi.
- Daily meal preparation as a personal chef.
- Group sushi or Japanese meal cooking challenges.
- Other customized services.
The listed pricing is an example, as ingredient costs fluctuate frequently. Final costs are dependent on the number of guests. Please inquire, and I can develop an excellent meal concept suited to your purpose.
My professional background includes work as a Japanese restaurant designer in Tokyo, creating restaurant concepts and menus. I have experience as a group cooking school instructor, have served sushi at large events for up to 80 people, and have acted as a demonstrator at food exhibitions.
I genuinely enjoy conducting business face-to-face with clients, as my ultimate goal is to see the happy expression on a customer\'s face.
I accept booking requests up to two weeks prior to an event date. Please note this is not a meal delivery service; I cook as the chef at your location. Contact me to inquire about service areas. To ensure your party or event is a success, we will thoroughly discuss the plan and menu with you or the event organizer.
Location
Safety Tips
- Don't send money without seeing item.
- Meet in a safe, public place.
- Check item thoroughly before paying.
- Beware of overly low offers.
